How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Recipe?

You need 8 ingredients. The key ingredients include: 2 1/2 cups Bisquick, 1 cup sugar, 1 cup yellow cornmeal, 3/4 cup Wesson oil, and more.

Is Cornbread Recipe suitable as general?

Yes, Cornbread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornbread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Recipe Recipe

Name: Cornbread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups Bisquick; 1 cup sugar; 1 cup yellow cornmeal; 3/4 cup Wesson oil; 3 large eggs, beaten; 1 cup milk; 1/2 tsp. vanilla; Butter, melted

Cornbread Recipe – a delicious recipe with Bisquick, sugar, yellow cornmeal, Wesson oil, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 cups Bisquick
1 cup sugar
1 cup yellow cornmeal
3/4 cup Wesson oil
3 large eggs, beaten
1 cup milk
1/2 tsp. vanilla
Butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
789 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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