How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Cupcakes With Chili Cheese Frosting?

You need 9 ingredients. The key ingredients include: 1 package 8.5oz Cornbread Mix (Jiffy Or Other), 2 whole Eggs, Beaten, 1/3 cups Butter, Softened, 1 can (15 Oz. Size) Creamed Corn, and more.

Is Cornbread Cupcakes With Chili Cheese Frosting suitable as soups & stews?

Yes, Cornbread Cupcakes With Chili Cheese Frosting falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cornbread Cupcakes With Chili Cheese Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Cupcakes With Chili Cheese Frosting Recipe

Name: Cornbread Cupcakes With Chili Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package 8.5oz Cornbread Mix (Jiffy Or Other); 2 whole Eggs, Beaten; 1/3 cups Butter, Softened; 1 can (15 Oz. Size) Creamed Corn; 1 can (15 Oz. Size) Kernel Corn, Drained; 1 package 8oz Light Cream Cheese; 1-1/4 cup Light Sour Cream, Divided Use; 1 can 4oz Diced Green Chiles, Processed In Food Processor Into A Puree; 1/4 cups Shredded Cheddar Cheese

Cornbread Cupcakes With Chili Cheese Frosting – a delicious recipe with Mix, Eggs, Butter, Kernel, Cream Cheese, Sour Cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 package 8.5oz Cornbread Mix (Jiffy Or Other)
2 whole Eggs, Beaten
1/3 cups Butter, Softened
1 can (15 Oz. Size) Creamed Corn
1 can (15 Oz. Size) Kernel Corn, Drained
1 package 8oz Light Cream Cheese
1-1/4 cup Light Sour Cream, Divided Use
1 can 4oz Diced Green Chiles, Processed In Food Processor Into A Puree
1/4 cups Shredded Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
929 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barbecue Sauce For Spareribs Recipe
Can't Miss This Swiss Steak
Ancho Jack Bourbon Sauce
Basic Chicken Chowder

Cornbread Cupcakes With Chili Cheese Frosting

How did you like this recipe?

Frequently Asked Questions