How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Chicken Casserole?

You need 7 ingredients. The key ingredients include: 1 can cream of chicken soup, 1/2 c. water, 3 Tbsp. oleo, 1/2 tsp. salt, and more.

Is Cornbread Chicken Casserole suitable as meat & poultry?

Yes, Cornbread Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cornbread Chicken Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Chicken Casserole Recipe

Name: Cornbread Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1/2 c. water; 3 Tbsp. oleo; 1/2 tsp. salt; 1 Tbsp. grated onion; 3 chicken breasts; 1 pkg. cornbread mix

Cornbread Chicken Casserole – a delicious recipe with cream of chicken soup, water, oleo, salt, onion, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of chicken soup
1/2 c. water
3 Tbsp. oleo
1/2 tsp. salt
1 Tbsp. grated onion
3 chicken breasts
1 pkg. cornbread mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Meat & Poultry

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Cornbread Chicken Casserole

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