Cornbread Casserole — Pasta & Noodles recipe

Cornbread Casserole

Eats Now Editorial Team  · 1320 kcal  · Pasta & Noodles

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Bake this irresistible Cornbread Casserole at home. Made with corn muffin, egg, milk and cheese. Easy step-by-step instructions included.

This Cornbread Casserole relies on simple, everyday ingredients such as egg, milk, colby/longhorn cheese and hamburger. It comes together quickly and makes 4 servings, at about 1320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles
Servings: persons

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