Salt Free Poultry Seasoning

Name: Salt Free Poultry Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 teaspoons sage; 3 teaspoons thyme; 1 teaspoon marjoram; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon pepper; 1/2 teaspoon coriander; 1/4 teaspoon celery seed; 1 teaspoon parsley; 1 teaspoon crushed rosemary; 1/8 teaspoon cayenne; 1/8 teaspoon nutmeg

Eats Now Editorial Team · 8 kcal · General

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Salt Free Poultry Seasoning – a delicious recipe with sage, thyme, marjoram, garlic, onion powder, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 teaspoons sage
3 teaspoons thyme
1 teaspoon marjoram
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon pepper
1/2 teaspoon coriander
1/4 teaspoon celery seed
1 teaspoon parsley
1 teaspoon crushed rosemary
1/8 teaspoon cayenne
1/8 teaspoon nutmeg

1
Mix all ingredients well, store in an airtight spice container.

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 teaspoons sage, 3 teaspoons thyme, 1 teaspoon marjoram, 1 teaspoon garlic powder, and more.

Yes, Salt Free Poultry Seasoning falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
8 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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