How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cornbread Casserole?

You need 7 ingredients. The key ingredients include: 5 stalks celery, 1 large onion, 3 c. cornmeal, 4 beaten eggs, and more.

Is Cornbread Casserole suitable as general?

Yes, Cornbread Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cornbread Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cornbread Casserole Recipe

Name: Cornbread Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 5 stalks celery; 1 large onion; 3 c. cornmeal; 4 beaten eggs; 2 tsp. sage; 1/2 tsp. black pepper; 7 to 8 pieces toast, crumbled

Cornbread Casserole – a delicious recipe with stalks celery, onion, cornmeal, eggs, sage, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 stalks celery
1 large onion
3 c. cornmeal
4 beaten eggs
2 tsp. sage
1/2 tsp. black pepper
7 to 8 pieces toast, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed Baked Potatoes
Pecan Drops
Sweet Roll Dough
Vegetable Pizza

Cornbread Casserole

How did you like this recipe?

Frequently Asked Questions