Best Ever Caramels

1. 1

   Mix together in heavy pan all ingredients except vanilla and nuts. Cook slowly over medium heat, stirring.

2. 2

   Cook to 250u00b0

3. 3

   or firm ball. Remove from heat. Add the vanilla and nuts.

4. 4

   Pour into greased 9 x 13-inch pan. Cool. When firm, turn out on cutting board and cut into bite size pieces.

5. 5

   Wrap in wax paper squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.