How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn With Chile Peppers?

You need 7 ingredients. The key ingredients include: 1 cup chopped onion, 3 tablespoons butter, 3 (15 ounce) cans whole kernel corn, drained, 1/4 cup chopped mild green chili pepper, and more.

Is Corn With Chile Peppers suitable as soups & stews?

Yes, Corn With Chile Peppers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn With Chile Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn With Chile Peppers Recipe

Name: Corn With Chile Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped onion; 3 tablespoons butter; 3 (15 ounce) cans whole kernel corn, drained; 1/4 cup chopped mild green chili pepper; 1/4 cup chopped red sweet bell pepper; 1 chicken bouillon cube; 1 teaspoon salt

Corn With Chile Peppers – a delicious recipe with onion, butter, whole kernel corn, green chili pepper, red sweet bell pepper, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup chopped onion
3 tablespoons butter
3 (15 ounce) cans whole kernel corn, drained
1/4 cup chopped mild green chili pepper
1/4 cup chopped red sweet bell pepper
1 chicken bouillon cube
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Corn With Chile Peppers

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