How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Bean Soup?

You need 10 ingredients. The key ingredients include: 1 onion, chopped (medium to large), 2 tablespoons minced garlic, 2 (15 ounce) cans black beans, 4 cups broth, and more.

Is Black Bean Soup suitable as soups & stews?

Yes, Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Bean Soup Recipe

Name: Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped (medium to large); 2 tablespoons minced garlic; 2 (15 ounce) cans black beans; 4 cups broth; 3 teaspoons cumin; 1 teaspoon cayenne pepper; thyme (to taste); oregano (to taste); 2 cups chopped fresh tomatoes; 4 ounces shredded cheddar cheese (or other cheese of choice)

Black Bean Soup

Eats Now Editorial Team · 252 kcal · Soups & Stews

Black Bean Soup – a delicious recipe with onion, garlic, black beans, broth, cumin, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Black Bean Soup

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