How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Soup?

You need 9 ingredients. The key ingredients include: 1/2 to 3/4 c. oil, 1/2 c. flour, 1 c. chopped onion, 1 c. chopped bell pepper, and more.

Is Corn Soup suitable as soups & stews?

Yes, Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Soup Recipe – Eats Now

Name: Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 to 3/4 c. oil; 1/2 c. flour; 1 c. chopped onion; 1 c. chopped bell pepper; 2 c. chopped tomatoes; 1/2 can tomato paste; 3 c. water; 16 oz. frozen corn; 1 lb. cubed ham or 1 1/2 lb. smoked sausage

Corn Soup – a delicious recipe with oil, flour, onion, bell pepper, tomatoes, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 to 3/4 c. oil
1/2 c. flour
1 c. chopped onion
1 c. chopped bell pepper
2 c. chopped tomatoes
1/2 can tomato paste
3 c. water
16 oz. frozen corn
1 lb. cubed ham or 1 1/2 lb. smoked sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Soup

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