How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Souffl{2E Pudding?

You need 9 ingredients. The key ingredients include: 12 ears corn, scraped, 1/2 c. cooking oil, 1 bell pepper, chopped, 1 large onion, chopped, and more.

Is Corn Souffl{2E Pudding suitable as baking & desserts?

Yes, Corn Souffl{2E Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Souffl{2E Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Souffl{2E Pudding Recipe

Name: Corn Souffl{2E Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ears corn, scraped; 1/2 c. cooking oil; 1 bell pepper, chopped; 1 large onion, chopped; 4 cloves garlic, minced; salt and pepper; cayenne; 1 egg yolk; 1 c. milk

Corn Souffl{2E Pudding – a delicious recipe with corn, cooking oil, bell pepper, onion, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 ears corn, scraped
1/2 c. cooking oil
1 bell pepper, chopped
1 large onion, chopped
4 cloves garlic, minced
salt and pepper
cayenne
1 egg yolk
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
592 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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