How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Salad?

You need 10 ingredients. The key ingredients include: 2 cans whole corn, 1 c. onion, chopped (red), 1/4 c. red pepper, chopped, 1/4 c. yellow pepper, chopped, and more.

Is Corn Salad suitable as salads?

Yes, Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Salad Recipe

Name: Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans whole corn; 1 c. onion, chopped (red); 1/4 c. red pepper, chopped; 1/4 c. yellow pepper, chopped; 1/4 c. green pepper, chopped; 1/2 c. celery, chopped; 1 c. cucumber, finely chopped; 1 c. tomatoes, chopped; 1 1/2 c. sugar; 1/2 c. red wine vinegar

Corn Salad

Eats Now Editorial Team · 589 kcal · Salads

Corn Salad – a delicious recipe with corn, onion, red pepper, yellow pepper, green pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Corn Salad

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