How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn River Taco Salad?

You need 11 ingredients. The key ingredients include: 1 head iceberg lettuce (chopped), 1 avocado, peeled and sliced, 2 tomatoes, wedged, 1 sweet onion (chopped), and more.

Is Corn River Taco Salad suitable as salads?

Yes, Corn River Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn River Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn River Taco Salad Recipe

Name: Corn River Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce (chopped); 1 avocado, peeled and sliced; 2 tomatoes, wedged; 1 sweet onion (chopped); 1 can kidney bean (drained); 1 lb ground beef; 1 tablespoon cumin; 1 cup mayonnaise; ¾ cup salsa; 1 cup crushed corn chips; mild cheddar cheese

Corn River Taco Salad

Eats Now Editorial Team · 811 kcal · Salads

Corn River Taco Salad – a delicious recipe with avocado, tomatoes, sweet onion, kidney bean, ground beef, cumin. Easy to follow and perfect for any occasion.

Serves 4 Salads

Corn River Taco Salad

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