Bake this irresistible Corn Pudding Casserole at home. Made with yellow cream, Niblets corn, butter and sour cream. Easy step-by-step instructions inclu…
This Corn Pudding Casserole relies on simple, everyday ingredients such as (12 oz.) can niblets corn, melted butter, sour cream and (6 to 8 oz.) corn muffin mix. It comes together quickly and makes 4 servings, at about 775 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Corn Pudding Casserole delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026