How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pudding By Aunt Sallie Brooks?

You need 7 ingredients. The key ingredients include: 1 c. milk, 1 c. sugar, 2 Tbsp. flour, 2 eggs, and more.

Is Corn Pudding By Aunt Sallie Brooks suitable as baking & desserts?

Yes, Corn Pudding By Aunt Sallie Brooks falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Pudding By Aunt Sallie Brooks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Pudding By Aunt Sallie Brooks Recipe

Name: Corn Pudding By Aunt Sallie Brooks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 1 c. sugar; 2 Tbsp. flour; 2 eggs; 1 tsp. vanilla; 5 ears corn, cut off cob; 1 stick margarine, melted

Corn Pudding By Aunt Sallie Brooks – a delicious recipe with milk, sugar, flour, eggs, vanilla, corn. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. milk
1 c. sugar
2 Tbsp. flour
2 eggs
1 tsp. vanilla
5 ears corn, cut off cob
1 stick margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
468 kcal
Category
Baking & Desserts

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Corn Pudding By Aunt Sallie Brooks

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