How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pancakes, Waffles?

You need 4 ingredients. The key ingredients include: 1 pkg. corn muffin mix, 1 egg, 2 Tbsp. melted shortening, 3/4 c. milk.

Is Corn Pancakes, Waffles suitable as breakfast?

Yes, Corn Pancakes, Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Corn Pancakes, Waffles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Pancakes, Waffles Recipe

Name: Corn Pancakes, Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. corn muffin mix; 1 egg; 2 Tbsp. melted shortening; 3/4 c. milk

Corn Pancakes, Waffles – a delicious recipe with corn muffin, egg, shortening, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 pkg. corn muffin mix
1 egg
2 Tbsp. melted shortening
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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