How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pancake "N" Ham?

You need 5 ingredients. The key ingredients include: 2 c. Bisquick mix, 1 1/4 c. milk, 2 eggs, 1 c. cream-style corn or 1 c. drained whole corn, and more.

Is Corn Pancake "N" Ham suitable as breakfast?

Yes, Corn Pancake "N" Ham falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Corn Pancake "N" Ham?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Pancake "N" Ham Recipe

Name: Corn Pancake "N" Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 2 c. Bisquick mix; 1 1/4 c. milk; 2 eggs; 1 c. cream-style corn or 1 c. drained whole corn; 1/2 tsp. paprika

Corn Pancake "N" Ham – a delicious recipe with Bisquick mix, milk, eggs, cream-style corn, paprika. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 c. Bisquick mix
1 1/4 c. milk
2 eggs
1 c. cream-style corn or 1 c. drained whole corn
1/2 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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Corn Pancake "N" Ham

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