How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Muffins*?

You need 7 ingredients. The key ingredients include: 1 c. corn meal, 1 c. flour, 1/4 c. sugar, 4 tsp. baking powder, and more.

Is Corn Muffins* suitable as baking & desserts?

Yes, Corn Muffins* falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Muffins*?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Muffins* Recipe

Name: Corn Muffins*
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. corn meal; 1 c. flour; 1/4 c. sugar; 4 tsp. baking powder; 1 egg; 1 c. milk; 1/4 c. oil

Corn Muffins* – a delicious recipe with corn meal, flour, sugar, baking powder, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. corn meal
1 c. flour
1/4 c. sugar
4 tsp. baking powder
1 egg
1 c. milk
1/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Muffins*

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