Chuck'S Cinnamon Pumpkin Cobbler Recipe

Name: Chuck'S Cinnamon Pumpkin Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg whites; 1 (17 ounce) package cinnamon swirl quick bread mix (such as Pillsbury(R)); 3/4 cup water; 3 tablespoons vegetable oil; 1 egg yolk; 1/2 cup pumpkin puree; 2 ounces cream cheese, softened; 1/4 cup white sugar; 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract; 1 teaspoon baking soda; 1/2 teaspoon baking powder

Servings: persons

3 egg whites
1 (17 ounce) package cinnamon swirl quick bread mix (such as Pillsbury(R))
3/4 cup water
3 tablespoons vegetable oil
1 egg yolk
1/2 cup pumpkin puree
2 ounces cream cheese, softened
1/4 cup white sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 teaspoon baking soda
1/2 teaspoon baking powder

1
Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch baking pan.
2
Beat egg whites in a bowl until soft peaks form.
3
Stir bread mix (not including cinnamon sugar packet), water, vegetable oil, and egg yolk together in a bowl until batter is just mixed; fold in egg whites.
4
Beat pumpkin puree, cream cheese, white sugar, cinnamon, vanilla extract, baking soda, and baking powder together in a separate bowl.
5
Pour half of the batter into the prepared pan; swirl in the pumpkin mixture. Pour remaining batter over pumpkin layer; top with cinnamon sugar packet from bread mix.
6
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 25 to 35 minutes.

408

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 egg whites, 1 (17 ounce) package cinnamon swirl quick bread mix (such as Pillsbury(R)), 3/4 cup water, 3 tablespoons vegetable oil, and more.

Yes, Chuck'S Cinnamon Pumpkin Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chuck'S Cinnamon Pumpkin Cobbler

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