How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Meal Muffins Recipe?

You need 9 ingredients. The key ingredients include: 1 c. unbleached all-purpose flour, 1/2 c. buttermilk, 2 tsp. granulated sugar, 1 c. yellow cornmeal, and more.

Is Corn Meal Muffins Recipe suitable as baking & desserts?

Yes, Corn Meal Muffins Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Meal Muffins Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Meal Muffins Recipe Recipe

Name: Corn Meal Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. unbleached all-purpose flour; 1/2 c. buttermilk; 2 tsp. granulated sugar; 1 c. yellow cornmeal; 1/4 c. vegetable oil; 2 tsp. baking pwdr; 1 tsp. baking soda; 1 tsp. salt; 2 large Large eggs

Corn Meal Muffins Recipe – a delicious recipe with flour, buttermilk, sugar, yellow cornmeal, vegetable oil, baking pwdr. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. unbleached all-purpose flour
1/2 c. buttermilk
2 tsp. granulated sugar
1 c. yellow cornmeal
1/4 c. vegetable oil
2 tsp. baking pwdr
1 tsp. baking soda
1 tsp. salt
2 large Large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Meal Muffins Recipe

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