How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Kabobs?

You need 6 ingredients. The key ingredients include: 1 (12 piece) bag frozen sweet corn on the cob little ears, thawed and cut into rounds, 1 (16-ounce) bag frozen small white onions, thawed, 1 pint cherry tomatoes, Olive oil cooking spray, and more.

Is Corn Kabobs suitable as general?

Yes, Corn Kabobs falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Kabobs Recipe

Name: Corn Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (12 piece) bag frozen sweet corn on the cob little ears, thawed and cut into rounds; 1 (16-ounce) bag frozen small white onions, thawed; 1 pint cherry tomatoes; Olive oil cooking spray; Kosher salt and freshly ground black pepper; 8 -inch wooden skewers, soaked in water for 15 minutes

Corn Kabobs – a delicious recipe with frozen sweet corn, white onions, tomatoes, Olive oil cooking spray, Kosher salt, wooden skewers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (12 piece) bag frozen sweet corn on the cob little ears, thawed and cut into rounds
1 (16-ounce) bag frozen small white onions, thawed
1 pint cherry tomatoes
Olive oil cooking spray
Kosher salt and freshly ground black pepper
8 -inch wooden skewers, soaked in water for 15 minutes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Poppy Seed Rolls
Egg On Toast Recipe
Orange Sidecar
Abbey's Apples Schatz Recipe

Corn Kabobs

How did you like this recipe?

Frequently Asked Questions