How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Flakes Macaroons?

You need 11 ingredients. The key ingredients include: 4 egg whites, ¼ teaspoon cream of tartar, 1 teaspoon vanilla, 1 ⅓ cups sugar, and more.

Is Corn Flakes Macaroons suitable as baking & desserts?

Yes, Corn Flakes Macaroons falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Flakes Macaroons?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Flakes Macaroons Recipe

Name: Corn Flakes Macaroons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 egg whites; ¼ teaspoon cream of tartar; 1 teaspoon vanilla; 1 ⅓ cups sugar; 1 cup chopped pecans; 1 cup shredded coconut; 3 cups corn flakes; vegatable cooking spray; ½ cup crushed peppermint candy, with; pecans, and; coconut

Corn Flakes Macaroons

Eats Now Editorial Team · 758 kcal · Baking & Desserts

Corn Flakes Macaroons – a delicious recipe with egg whites, cream of tartar, vanilla, sugar, pecans, shredded coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Corn Flakes Macaroons

How did you like this recipe?

Frequently Asked Questions