How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Dip?

You need 7 ingredients. The key ingredients include: 3 (11 ounce) cans Mexican-style corn, 1 (4 ounce) can diced green chiles, drained, 5 green onions, chopped, 1 (8 ounce) container sour cream, and more.

Is Corn Dip suitable as snacks & appetizers?

Yes, Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Corn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Dip Recipe – Eats Now

Name: Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 3 (11 ounce) cans Mexican-style corn; 1 (4 ounce) can diced green chiles, drained; 5 green onions, chopped; 1 (8 ounce) container sour cream; 1 jalapeno pepper, chopped; 3/4 cup mayonnaise; 10 ounces shredded Cheddar cheese

Corn Dip – a delicious recipe with corn, green chiles, green onions, sour cream, pepper, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 (11 ounce) cans Mexican-style corn
1 (4 ounce) can diced green chiles, drained
5 green onions, chopped
1 (8 ounce) container sour cream
1 jalapeno pepper, chopped
3/4 cup mayonnaise
10 ounces shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blue Cheese Columbine Dip
Flank Steak Tacos With Charred Corn Salsa
Egg Rolls- Cheap & Easy
The Best Mexican Tortilla Roll Ups

Corn Dip

How did you like this recipe?

Frequently Asked Questions