How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn & Cream Cheese Casserole?

You need 3 ingredients. The key ingredients include: 1 can whole kernel corn undrained, 3 ounces cream cheese with chives, butter as desired.

Is Corn & Cream Cheese Casserole suitable as general?

Yes, Corn & Cream Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn & Cream Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn & Cream Cheese Casserole Recipe

Name: Corn & Cream Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can whole kernel corn undrained; 3 ounces cream cheese with chives; butter as desired

Corn & Cream Cheese Casserole – a delicious recipe with whole kernel corn undrained, cream cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can whole kernel corn undrained
3 ounces cream cheese with chives
butter as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
159 kcal
Category
General

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