Corn, Crab, And Chipotle Chowder — Seafood recipe

Corn, Crab, And Chipotle Chowder

Eats Now Editorial Team  · 765 kcal  · Seafood

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Warm up with this hearty Corn, Crab, And Chipotle Chowder recipe. Made with butter, onion, red pepper and celery. Easy step-by-step instructions included.

This Corn, Crab, And Chipotle Chowder relies on simple, everyday ingredients such as butter, onion, diced, red pepper, diced and stalk celery, diced. It comes together quickly and makes 4 servings, at about 765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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