How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Chowder?

You need 7 ingredients. The key ingredients include: 1 smoked shoulder bone, 2 cans cream-style corn, 2 cans corn, 1 (13 oz.) can evaporated milk, and more.

Is Corn Chowder suitable as soups & stews?

Yes, Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Chowder Recipe

Name: Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 smoked shoulder bone; 2 cans cream-style corn; 2 cans corn; 1 (13 oz.) can evaporated milk; 4 c. diced potatoes; 2 onions, chopped; 6 c. water

Corn Chowder – a delicious recipe with cream-style, corn, milk, potatoes, onions, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 smoked shoulder bone
2 cans cream-style corn
2 cans corn
1 (13 oz.) can evaporated milk
4 c. diced potatoes
2 onions, chopped
6 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1082 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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