Corn Chowder Recipe

Name: Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. turkey or chicken wings; 1 strip bacon, chopped; 1/3 c. chopped onion; 2 tsp. salt; 1/4 tsp. black pepper; 1/3 c. chopped carrots; 1/3 c. chopped celery; 1 1/2 qt. water; 1 (17 oz.) can whole kernel corn; 2/3 c. half and half; 1 1/2 Tbsp. flour; 2 Tbsp. finely chopped parsley

Servings: persons

1 lb. turkey or chicken wings
1 strip bacon, chopped
1/3 c. chopped onion
2 tsp. salt
1/4 tsp. black pepper
1/3 c. chopped carrots
1/3 c. chopped celery
1 1/2 qt. water
1 (17 oz.) can whole kernel corn
2/3 c. half and half
1 1/2 Tbsp. flour
2 Tbsp. finely chopped parsley

1
Wash and cut wings into 1 to 1 1/2-inch pieces crosswise.
2
Stir bacon in Dutch oven over high heat.
3
When fat from bacon starts to melt, add onion.
4
Cook until glossy, stirring.
5
Add turkey, salt and pepper.
6
Stir 2 minutes over high heat.
7
Add carrots, celery and water.
8
Bring to a boil, reduce heat and simmer, covered, for 2 hours.
9
Add undrained corn; cook 30 minutes.
10
Mix half and half with flour in a small bowl.
11
Add 1/2 cup hot chowder; mix well. Continue adding chowder in small amounts and mixing until flour completely dissolves with no lumps.
12
Stir into chowder.
13
Simmer, stirring occasionally, for 15 minutes.
14
Serve garnished with parsley.

344

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. turkey or chicken wings, 1 strip bacon, chopped, 1/3 c. chopped onion, 2 tsp. salt, and more.

Yes, Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Chowder

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