How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Chowder?

You need 5 ingredients. The key ingredients include: 1 pkg. Knorr vegetable soup and recipe mix, 1 1/2 c. water, 1 medium potato, 1 (8 oz.) can corn, drained, and more.

Is Corn Chowder suitable as soups & stews?

Yes, Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Chowder Recipe

Name: Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pkg. Knorr vegetable soup and recipe mix; 1 1/2 c. water; 1 medium potato; 1 (8 oz.) can corn, drained; 2 c. half and half or 2 c. milk plus 1 Tbsp. butter or margarine

Corn Chowder – a delicious recipe with vegetable soup, water, potato, corn, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. Knorr vegetable soup and recipe mix
1 1/2 c. water
1 medium potato
1 (8 oz.) can corn, drained
2 c. half and half or 2 c. milk plus 1 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Herbed Potato Soup
Hamburger Soup
Broccoli And Stove Top
Baked Cheese And Rice Casserole

Corn Chowder

How did you like this recipe?

Frequently Asked Questions