How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Djs Easy Book Club Mulligatawny Soup?

You need 17 ingredients. The key ingredients include: 3 tablespoons butter, 2 medium onions, diced, 4 medium carrots, grated, 3 stalks celery & leaves, diced, and more.

Is Djs Easy Book Club Mulligatawny Soup suitable as soups & stews?

Yes, Djs Easy Book Club Mulligatawny Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Djs Easy Book Club Mulligatawny Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Djs Easy Book Club Mulligatawny Soup Recipe

Name: Djs Easy Book Club Mulligatawny Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 2 medium onions, diced; 4 medium carrots, grated; 3 stalks celery & leaves, diced; 2 medium green apples, peeled and diced; 6 cups chicken broth; 2 teaspoons curry powder; 2 tablespoons flour; 1 teaspoon salt; 1 teaspoon white pepper; 1/2 cup rice, uncooked; 3 cups roasted cooked chicken, shredded; 1 cup half-and-half (low fat milk or soy milk can be subbed); Garnish; cilantro leaf; toasted shredded coconut; raisins

Warm up with this hearty Djs Easy Book Club Mulligatawny Soup recipe. Made with butter, onions, carrots and stalks celery. Easy step-by-step instruction…

This Djs Easy Book Club Mulligatawny Soup relies on simple, everyday ingredients such as butter, medium onions, diced, medium carrots, grated and chicken broth. It comes together quickly and makes 4 servings, at about 1159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1159

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Djs Easy Book Club Mulligatawny Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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