How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 1 stick butter, 1 onion, 1 can creamed corn, 1 can whole kernel corn, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1 onion; 1 can creamed corn; 1 can whole kernel corn; 2 tsp. sugar; 1/2 c. chopped bell pepper; 1/2 c. Minute rice; 1 beaten egg

Corn Casserole – a delicious recipe with butter, onion, corn, whole kernel corn, sugar, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick butter
1 onion
1 can creamed corn
1 can whole kernel corn
2 tsp. sugar
1/2 c. chopped bell pepper
1/2 c. Minute rice
1 beaten egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
806 kcal
Category
General

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Corn Casserole

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