Corn Casserole — Soups & Stews recipe

Corn Casserole

Eats Now Editorial Team  · 381 kcal  · Soups & Stews

Jump to Recipe

Try this homemade Corn Casserole recipe the whole family will love. Made with Peg corn, celery, green pepper and Cheddar cheese. Easy step-by-step instr…

This Corn Casserole relies on simple, everyday ingredients such as shoe peg corn, drained, celery, chopped fine, green pepper, chopped fine and grated cheddar cheese. It comes together quickly and makes 4 servings, at about 381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

Frequently Asked Questions