How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 13 ingredients. The key ingredients include: 8 oz. grated sharp cheese, 1 box Stove Top chicken flavor stuffing (use dry with seasoning packet added), 1 onion (chopped), 1 small bell pepper (chopped), and more.

Is Corn Casserole suitable as meat & poultry?

Yes, Corn Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 8 oz. grated sharp cheese; 1 box Stove Top chicken flavor stuffing (use dry with seasoning packet added); 1 onion (chopped); 1 small bell pepper (chopped); 1 jar pimento (diced); 2 eggs (beaten); 1 can cream style corn; 1 can whole kernel corn (drained); 1 Tbsp. sugar; 1 stick butter; Accent seasoning to taste; Salt and Pepper to taste; Tony Chachere creole seasoning to taste

Corn Casserole – a delicious recipe with cheese, Stove Top chicken flavor stuffing, onion, bell pepper, pimento, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Corn Casserole

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