How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 3/4 stick butter, 1 chopped onion, 1/2 c. chopped green pepper, 1 can yellow whole kernel corn, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 stick butter; 1 chopped onion; 1/2 c. chopped green pepper; 1 can yellow whole kernel corn; 2 Tbsp. water; chopped pimentos; 1 c. precooked rice; 1/2 c. grated cheese

Corn Casserole – a delicious recipe with butter, onion, green pepper, kernel corn, water, pimentos. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 stick butter
1 chopped onion
1/2 c. chopped green pepper
1 can yellow whole kernel corn
2 Tbsp. water
chopped pimentos
1 c. precooked rice
1/2 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
General

Eats Now Editorial Team

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Corn Casserole

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