How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 7 ingredients. The key ingredients include: 1 egg, 1 stick melted oleo, 1 small creamed corn, 1 small whole grain corn, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 egg; 1 stick melted oleo; 1 small creamed corn; 1 small whole grain corn; 1 c. sour cream; chopped onion to taste; 1 pkg. Jiffy cornbread

Corn Casserole – a delicious recipe with egg, oleo, corn, corn, sour cream, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg
1 stick melted oleo
1 small creamed corn
1 small whole grain corn
1 c. sour cream
chopped onion to taste
1 pkg. Jiffy cornbread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Corn Casserole

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