Try this homemade Corn Casserole recipe the whole family will love. Made with corn, whole kernel corn, sour cream and onion. Easy step-by-step instructi…
This Corn Casserole relies on simple, everyday ingredients such as (16 oz.) can creamed corn, (8 oz.) carton sour cream, medium onion, finely chopped and medium bell pepper, chopped. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026