How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 4 ingredients. The key ingredients include: 2 cans white shoe peg corn, do not drain, 3 Tbsp. flour, 1/2 pint whipping cream or half and half, 1/2 stick butter.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans white shoe peg corn, do not drain; 3 Tbsp. flour; 1/2 pint whipping cream or half and half; 1/2 stick butter

Corn Casserole – a delicious recipe with white shoe peg corn, flour, whipping cream, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans white shoe peg corn, do not drain
3 Tbsp. flour
1/2 pint whipping cream or half and half
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
General

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Corn Casserole

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