How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 2 cans creamed corn, 2/3 c. canola oil, 2/3 c. corn meal, 2/3 c. milk, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cans creamed corn; 2/3 c. canola oil; 2/3 c. corn meal; 2/3 c. milk; 1/2 c. chopped onion; 1/2 c. bell pepper; 1 1/2 c. grated cheese; 2 eggs

Corn Casserole – a delicious recipe with corn, canola oil, corn meal, milk, onion, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans creamed corn
2/3 c. canola oil
2/3 c. corn meal
2/3 c. milk
1/2 c. chopped onion
1/2 c. bell pepper
1 1/2 c. grated cheese
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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