How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 1 stick margarine, 1 onion, 1 bell pepper, 2 cans creamed corn, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 onion; 1 bell pepper; 2 cans creamed corn; 2 c. uncooked instant rice; 1 egg; 1 tsp. salt, pepper and sugar; pimentos (optional)

Corn Casserole – a delicious recipe with margarine, onion, bell pepper, corn, rice, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick margarine
1 onion
1 bell pepper
2 cans creamed corn
2 c. uncooked instant rice
1 egg
1 tsp. salt, pepper and sugar
pimentos (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1176 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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