How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 1 can whole corn, 1 can mushroom soup, 1 small jar pimento, 1 medium onion, and more.

Is Corn Casserole suitable as soups & stews?

Yes, Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can whole corn; 1 can mushroom soup; 1 small jar pimento; 1 medium onion; 1 medium bell pepper; 1 stick margarine; 3/4 c. cooked rice; cheese for top

Corn Casserole – a delicious recipe with corn, mushroom soup, pimento, onion, bell pepper, margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can whole corn
1 can mushroom soup
1 small jar pimento
1 medium onion
1 medium bell pepper
1 stick margarine
3/4 c. cooked rice
cheese for top

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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