How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 2 cans white Peg corn, drained, 1 (4 oz.) can chopped green chilies, 1 (8 oz.) container cream cheese, 2 Tbsp. butter, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cans white Peg corn, drained; 1 (4 oz.) can chopped green chilies; 1 (8 oz.) container cream cheese; 2 Tbsp. butter; 1/4 c. milk; salt to taste; pepper to taste; garlic to taste

Corn Casserole – a delicious recipe with white Peg, green chilies, cream cheese, butter, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans white Peg corn, drained
1 (4 oz.) can chopped green chilies
1 (8 oz.) container cream cheese
2 Tbsp. butter
1/4 c. milk
salt to taste
pepper to taste
garlic to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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