How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 7 ingredients. The key ingredients include: 2 cans cream corn, 4 beaten eggs, 1 c. cornbread mix, 1 c. Wesson oil, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cans cream corn; 4 beaten eggs; 1 c. cornbread mix; 1 c. Wesson oil; 2 tsp. garlic salt; 1 small jar pimento; 1 c. grated cheese

Corn Casserole – a delicious recipe with cream corn, eggs, cornbread mix, Wesson oil, garlic salt, pimento. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans cream corn
4 beaten eggs
1 c. cornbread mix
1 c. Wesson oil
2 tsp. garlic salt
1 small jar pimento
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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