How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread With Hot Peppers?

You need 6 ingredients. The key ingredients include: 2 c. self-rising cornmeal, 4 Tbsp. sugar, 1 egg, 2 Tbsp. oil, and more.

Is Corn Bread With Hot Peppers suitable as general?

Yes, Corn Bread With Hot Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread With Hot Peppers?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread With Hot Peppers Recipe

Name: Corn Bread With Hot Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising cornmeal; 4 Tbsp. sugar; 1 egg; 2 Tbsp. oil; 1 c. buttermilk and sweet milk (mixed); 1 to 2 chopped hot green peppers

Corn Bread With Hot Peppers – a delicious recipe with cornmeal, sugar, egg, oil, buttermilk, hot green peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. self-rising cornmeal
4 Tbsp. sugar
1 egg
2 Tbsp. oil
1 c. buttermilk and sweet milk (mixed)
1 to 2 chopped hot green peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
701 kcal
Category
General

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Corn Bread With Hot Peppers

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