Corn Bread Turkey Casserole — Meat & Poultry recipe

Corn Bread Turkey Casserole

Eats Now Editorial Team  · 2149 kcal  · Meat & Poultry

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Bake this irresistible Corn Bread Turkey Casserole at home. Made with corn bread, turkey, cheddar cheese and condensed cream. Easy step-by-step instruct…

This Corn Bread Turkey Casserole relies on simple, everyday ingredients such as cubed cooked turkey, shredded cheddar cheese, (12 ounces) evaporated milk and shredded swiss cheese. It comes together quickly and makes 4 servings, at about 2149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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