How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Bacon Mac And Cheese?

You need 10 ingredients. The key ingredients include: 1/2 (16-oz.) package rotini pasta, 1/4 cup butter, 1/4 cup all-purpose flour, 2 1/2 cups 2% milk, and more.

Is Spinach-Bacon Mac And Cheese suitable as meat & poultry?

Yes, Spinach-Bacon Mac And Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spinach-Bacon Mac And Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach-Bacon Mac And Cheese Recipe

Name: Spinach-Bacon Mac And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (16-oz.) package rotini pasta; 1/4 cup butter; 1/4 cup all-purpose flour; 2 1/2 cups 2% milk; 1/2 teaspoon salt; 1/4 teaspoon ground red pepper; 1/8 teaspoon garlic powder; 1 (10-oz.) block 2% sharp Cheddar cheese, shredded; 1/2 cup chopped cooked bacon (about 6 slices); 1 (6-oz.) package fresh baby spinach

Spinach-Bacon Mac And Cheese

Eats Now Editorial Team · 538 kcal · Meat & Poultry

Spinach-Bacon Mac And Cheese – a delicious recipe with rotini pasta, butter, all-purpose, milk, salt, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spinach-Bacon Mac And Cheese

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