How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread Salad?

You need 7 ingredients. The key ingredients include: 2 pkg. Jiffy corn bread mix (baked per directions), 1 c. chopped green onions, 1 large red, green or yellow bell pepper, chopped, 2 medium ripe tomatoes, chopped, and more.

Is Corn Bread Salad suitable as salads?

Yes, Corn Bread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Bread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Bread Salad Recipe

Name: Corn Bread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. Jiffy corn bread mix (baked per directions); 1 c. chopped green onions; 1 large red, green or yellow bell pepper, chopped; 2 medium ripe tomatoes, chopped; 1 c. finely chopped celery; 10 or 12 strips bacon, cooked crisp and crumbled; 2 c. Hellmann's mayonnaise

Corn Bread Salad – a delicious recipe with corn bread, green onions, red, tomatoes, celery, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 pkg. Jiffy corn bread mix (baked per directions)
1 c. chopped green onions
1 large red, green or yellow bell pepper, chopped
2 medium ripe tomatoes, chopped
1 c. finely chopped celery
10 or 12 strips bacon, cooked crisp and crumbled
2 c. Hellmann's mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2303 kcal
Category
Salads

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