How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persimmon And Pear Salad?

You need 9 ingredients. The key ingredients include: 1 teaspoon whole grain mustard, 2 tablespoons fresh lemon juice, 3 tablespoons extra virgin olive oil, 1 shallot, minced, and more.

Is Persimmon And Pear Salad suitable as salads?

Yes, Persimmon And Pear Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Persimmon And Pear Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Persimmon And Pear Salad Recipe

Name: Persimmon And Pear Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon whole grain mustard; 2 tablespoons fresh lemon juice; 3 tablespoons extra virgin olive oil; 1 shallot, minced; 1 teaspoon minced garlic; 1 ripe persimmon, sliced; 1 ripe red pear, sliced; 1/2 cup chopped pecans, toasted; 6 cups baby spinach

Persimmon And Pear Salad – a delicious recipe with whole grain mustard, lemon juice, extra virgin olive oil, shallot, garlic, persimmon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 teaspoon whole grain mustard
2 tablespoons fresh lemon juice
3 tablespoons extra virgin olive oil
1 shallot, minced
1 teaspoon minced garlic
1 ripe persimmon, sliced
1 ripe red pear, sliced
1/2 cup chopped pecans, toasted
6 cups baby spinach

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Salads

Eats Now Editorial Team

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Persimmon And Pear Salad

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