How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread - Millie Style?

You need 6 ingredients. The key ingredients include: 1 c. Martha White self-rising meal, 1 pinch baking soda, 1 tiny spoon Sweet 'N Low, 1 c. buttermilk, and more.

Is Corn Bread - Millie Style suitable as general?

Yes, Corn Bread - Millie Style falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread - Millie Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Bread - Millie Style Recipe

Name: Corn Bread - Millie Style
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. Martha White self-rising meal; 1 pinch baking soda; 1 tiny spoon Sweet 'N Low; 1 c. buttermilk; 1 egg; 2 Tbsp. hot oil from skillet

Corn Bread - Millie Style – a delicious recipe with meal, baking soda, N, buttermilk, egg, hot oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. Martha White self-rising meal
1 pinch baking soda
1 tiny spoon Sweet 'N Low
1 c. buttermilk
1 egg
2 Tbsp. hot oil from skillet

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Corn Bread - Millie Style

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