How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread For Any Time?

You need 8 ingredients. The key ingredients include: 2 1/2 c. self-rising flour, 1 1/2 c. self-rising meal (yellow if you like), 1/4 c. sugar, 4 tsp. baking powder, and more.

Is Corn Bread For Any Time suitable as general?

Yes, Corn Bread For Any Time falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread For Any Time?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread For Any Time Recipe

Name: Corn Bread For Any Time
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. self-rising flour; 1 1/2 c. self-rising meal (yellow if you like); 1/4 c. sugar; 4 tsp. baking powder; 1 tsp. soda/salt; 2 c. plain nonfat yogurt or buttermilk; 1/3 c. vegetable oil; whites of 4 eggs

Corn Bread For Any Time – a delicious recipe with flour, meal, sugar, baking powder, salt, nonfat yogurt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. self-rising flour
1 1/2 c. self-rising meal (yellow if you like)
1/4 c. sugar
4 tsp. baking powder
1 tsp. soda/salt
2 c. plain nonfat yogurt or buttermilk
1/3 c. vegetable oil
whites of 4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1646 kcal
Category
General

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Corn Bread For Any Time

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