How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread Dressing?

You need 11 ingredients. The key ingredients include: 6 c. crumbled corn bread, 4 c. loaf bread, 1 c. chopped celery, 3/4 c. finely chopped onions, and more.

Is Corn Bread Dressing suitable as soups & stews?

Yes, Corn Bread Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Bread Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Bread Dressing Recipe

Name: Corn Bread Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. crumbled corn bread; 4 c. loaf bread; 1 c. chopped celery; 3/4 c. finely chopped onions; 1/2 c. butter or broth; 1 Tbsp. salt; 1/8 tsp. pepper; 1/4 tsp. sage; 1 c. water; 4 eggs; broth or milk

Corn Bread Dressing

Eats Now Editorial Team · 695 kcal · Soups & Stews

Corn Bread Dressing – a delicious recipe with corn bread, bread, celery, onions, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Corn Bread Dressing

How did you like this recipe?

Frequently Asked Questions