How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread And Bacon Dish?

You need 7 ingredients. The key ingredients include: 1 (9 x 13-inch) pan cooled corn bread, 10 slices bacon, cooked and crumbled, 1/3 chopped onion, 1/2 chopped green pepper, and more.

Is Corn Bread And Bacon Dish suitable as meat & poultry?

Yes, Corn Bread And Bacon Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn Bread And Bacon Dish?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread And Bacon Dish Recipe

Name: Corn Bread And Bacon Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 x 13-inch) pan cooled corn bread; 10 slices bacon, cooked and crumbled; 1/3 chopped onion; 1/2 chopped green pepper; 2 chopped tomatoes; 1/2 c. chopped celery; 1 c. mayonnaise

Corn Bread And Bacon Dish – a delicious recipe with corn bread, bacon, onion, green pepper, tomatoes, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (9 x 13-inch) pan cooled corn bread
10 slices bacon, cooked and crumbled
1/3 chopped onion
1/2 chopped green pepper
2 chopped tomatoes
1/2 c. chopped celery
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
856 kcal
Category
Meat & Poultry

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